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:Vitamin-A: Approximately 1,000,000 Americans develop overt Vitamin A deficiency each year. Over 20% of Americans have an intake less than 70% of the RDA. Worldwide, Vitamin A deficiency is the leading cause of blindness. Dietary sources of vitamin A include liver glandulars (must be from organically raised animals) eggs (should be from free-ranging hens), fish (preferably small, cold water fish), butter (from grass-fed animals) and nutritional supplements alone, as in Mycelized Vitamin A (liquid), or in combination as in Vitamin A & D (gel caps) and multivitamins like Star Gold (tablet/capsule packet). It is also utilized in homeopathic form, as in Natural Resource A-Z to stimulate cellular uptake and utilization of vitamin A. For example, when taking Natural Resource A-Z in conjunction with Star Gold, the urine becomes much less yellow, indicating enhanced cellular uptake of the B complex vitamins which act as a visible marker of cellular vitamin metabolism. Conditions linked to deficiency Research shows that deficiency can be associated with:
The link to Zinc Since Zinc is also necessary for Vitamin A metabolism, deficiency of either Vitamin A or Zinc can trigger chronic problems in the metabolism of both nutrients. A good zinc supplement, such as Opti-L-Zinc (Zinc monomethionine balanced with copper, Starfire Label), available from Remission Foundation at 800-788-2442, or a Zinc picolinate or Zinc histidinate product from your local health food store is recommended for one month. Longer term zinc supplementation should be balanced with Copper supplementation, to prevent inducing a relative copper deficiency, unless copper toxicity is present. In most situations where Vitamin A supplementation is desired, a dosage of 25,000 to 50,000 IU daily is effective without causing symptoms of overdosage. A study on fibrocystic breast disease gives an example of what can happen when using higher dosages. It showed that 10 out of 12 women who had not improved by avoiding caffeine, showed improvement on 150,000 IU per day of Vitamin A. Five patients had to decrease this very high dosage, however, to eliminate side effects of excess Vitamin A, though the side effects reversed on lowering the dosage. Half of those who improved in this study showed at least a 50% reduction in breast masses. Perhaps a lower dose such as 50,000 IU over a longer period of time would have been effective without the risk of side effects. Certainly, for self-care moderate dosages are preferrable. How much should I take? Vitamin A is the most frequently overdosed of all vitamins, although this is still a very rare event. The tolerance range for Vitamin A varies extremely between individuals, due to wide variations in liver health. Some individuals can take as much as 1,000,000 IU every day for 5 years without developing any toxicity. In European Biological Medicine, dosages in this range are used with careful monitoring in the treatment of cancer. At the other extreme, symptoms of hypervitaminosis A have been observed in a few individuals after several months or more of supplementing between 25,000 and 50,000 IU per day. In most of these cases, this has been due to either the presence of liver disease or a diet extremely high in Vitamin A, which comes almost exclusively from animal sources. In the whole world, this most common of all vitamin toxicities is estimated to affect only about 200 individuals. The number of reported cases has not changed significantly, despite continued growth in the production and consumption of Vitamin A dietary supplements. Symptoms of toxicity closely parallel symptoms of deficiency. This principle of nutrition closely parallels the law of similars in homeopathy. This law, �Similia similibus curentur� observes that �like cures like.� Symptoms of Excess The symptoms reported from excess Vitamin A, and therefore among the symptoms which may be relieved by either increasing low Vitamin A intake, reducing high intake, or using homeopathic Vitamin A, include:
Extreme Vitamin A toxicity
may result in further symptoms such as:
Fortunately most of the side effects of excess Vitamin A reverse within a few days of lowering the dosage with full recovery typically taking up to a couple months for the 200 cases in the world each year. Occasionally more long term effects are seen in either the bones or liver. The use of homeopathic Vitamin A and microwater may speed this recovery. Beta carotene: Vitamin A precursor Beta carotene does not contribute to the potential for Vitamin A excess, because active conversion of beta carotene into Vitamin A will only occur when the body needs more Vitamin A. Beta carotene is also called pro-Vitamin A, because the healthy liver can convert a molecule of beta carotene into two molecules of Vitamin A. Unfortunately, 20% of the population cannot make this conversion effectively and must obtain Vitamin A as such in the diet. Most of these individuals are in Phase 3. They tend to have candida symptoms, low body temperature, weak liver function, and sometimes an underactive thyroid gland as well. Lemongrass Lemongrass is said to be the only vegetarian source of Vitamin A. Lemongrass oil contains aldehyde monoterpenoids similar to those found in the herbs melissa, citronella, lemon verbena and eucalyptus. One of these compounds, citral, has strong antiseptic properties, while most aldehyde volatile oils have sedative activity. However, double blind clinical research specifically on lemongrass has ruled out any clinically significant sedative or hypnotic effects from lemongrass oil. Stability of Vitamin A Vitamin A can be destroyed by heat, acidity, oxidation and light. It is stable in alkaline and reduced conditions, such as alkaline-reduced microwater. |
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